A technique for dispensing spices easily involves removing the lid, pinching the plastic circle on the jar, and twisting the jar like a pepper grinder. This action keeps the plastic circle steady, allowing spices to fall through the holes. It effectively releases clumps of powdered spices and is applicable to various textured seasonings. The method also improves precision in applying spices, beneficial for delicate dishes or decorative presentations.
This hack basically opens and closes the holes in the plastic cover as the jar turns, which helps any clumps of powdered spices to fall out.
You should find that the plastic circle remains still while the jar turns, encouraging the spices to fall through the round perforations with minimal physical effort.
Employ this trick on any jarred mixture of textured seasonings, such as everything bagel or Italian seasoning.
The twisting method means you can be more precise with the placement of your spices instead of shaking them.
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