The Leftover Oil That Gives Caramelized Onions An Extra Burst Of Flavor - Tasting Table
Briefly

"We discovered that the balance between sweet onion and the slightly salty umami flavor of anchovy oil is the perfect garnish for wood-fired grilled steak."
"With caramelized onions made with anchovy oil as a garnish for wood-fried steak, you get a trifecta of savory and salty flavor to harmonize with the sweetness of the onions."
Read at Tasting Table
[
|
]