In 2024 our test kitchen published close to 300 new recipes, showcasing a wide range of culinary creativity, with favorites both from staff and readers.
Standouts included decadent project bakes, with these beginner-friendly weed brownies earning first place; vegetarian options filled with nutritious vegetables are also noted.
One subscriber from Toronto couldn't believe these chocolate chip oat cookies were gluten-free, illustrating the unexpected culinary possibilities that healthy recipes can offer.
Another from Boulder, CO, mentioned the family-favorite chicken cabbage salad saying, 'This recipe is worth my whole subscription,' highlighting its popularity among readers.
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