For holiday dinners, a common challenge is making thick gravy. A mixture of 1 part water and 1 part starch can effectively thicken it.
When considering a Christmas breakfast, low-stress meals like Baked Challah French Toast and a Spinach and Chorizo Frittata are ideal for easy prep.
Pairing vegetables with ham should balance its saltiness; options include vinegary greens or a citrus-dressed chicory salad for a refreshing contrast.
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