"The perfect autumnal dessert, apple fritters combine fried dough with diced apples all in one tasty bite. But if you're overwhelmed by the idea of making apple fritters at home in a deep-fryer or pot of sizzling oil, we feel you. Luckily, there's a quick way to make apple fritters without all the oil or a splattering hot mess (or worse, a soggy finished product). You can use this favorite countertop appliance instead: an air fryer."
"While some people find air fryers overrated or posit that they can't be used to make batter-based treats, with the right recipe and air fryer know-how, the appliance can be used to quickly churn out some of the best apple fritters around. Homemade air fryer buttermilk apple fritters take less than 20 minutes to prepare, and come out as a delicious alternative to their fried counterpart."
Apple fritters pair fried dough with diced apples and can be made in an air fryer as an oil-free alternative to deep-frying. Homemade air fryer buttermilk apple fritters take less than 20 minutes to prepare and bake at 400 degrees Fahrenheit until crisp. Prepare by folding small-diced apples into a simple batter, dolloping the batter onto parchment-lined air fryer trays to prevent dripping through slits, and baking for about eight minutes so apples and batter cook evenly. Air fryers mimic convection heat, yielding a crunchy exterior and pillowy interior, though trial runs may help adjust timing and technique.
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