What Makes Tennessee Stack Cake A Unique Southern Classic - Tasting Table
Tennessee stack cake is an apple-based layered dessert with hard, cookie-like layers and a wet dried-apple filling that softens during a resting period.
This Quick And Cozy Fall Pastry Uses Canned Crescent Dough And Apples - Tasting Table
Canned crescent dough makes quick, spiced apple crescent rolls with chopped apples, brown-sugar spice, and optional herbs, baked about 15 minutes at 350°F.