Cilantro pesto is a vibrant and refreshing alternative to traditional basil pesto, featuring a citrusy flavor profile from fresh cilantro and lime juice. It includes a serrano chile for a subtle spice and substitutes pepitas for pine nuts, along with cotija cheese for creaminess. To maximize its vivid green color, the cilantro is blanched in boiling water before being blended. This versatile sauce can be used in various dishes, including pasta, grilled chicken, and summer salads, adding a unique twist and enhancing flavor in every application.
Cilantro pesto has ingredients similar to traditional basil pesto, but with enhanced flavors. A serrano chile adds subtle spice, lime juice provides brightness, and cotija cheese offers creaminess.
Dipping cilantro in boiling water before blending locks in its vibrant green color, ensuring it remains bright for days. The final sauce is smooth and fragrant.
Cilantro pesto, while reminiscent of salsa verde, is versatile and delicious over grilled chicken, summer tomatoes, or shrimp. It offers a refreshing tang that distinguishes it from traditional pesto.
Storing cilantro pesto in the fridge allows for instant enhancement of any dish. Tossing with cooked spaghetti and butter creates a fun twist on classic pesto.
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