"Add sun-dried tomatoes, artichoke hearts, and a sprinkle of fresh herbs like thyme or basil. A few bread crumbs toasted with garlic on top add a nice crunch and depth of flavor, elevating the dish beyond the classic version."
"The best part about add-ins like sun-dried tomatoes and artichoke hearts is that these options are shelf-stable foods that might already be in your cabinet - and if not, they're relatively cheap to buy."
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