Making homemade gluten-free pasta is more accessible than many assume, and the use of a KitchenAid pasta attachment simplifies the process. For a colorful and flavorful twist, BareOrganics Beet Root Powder is added to the dough for a vibrant pink hue that enhances both presentation and taste. The accompanying walnut sauce is rich and creamy, making it an ideal match for the naturally sweet beet pasta. This recipe is inspired by a cherished beet and walnut salad, proving that elevated homemade cooking can be achieved easily and deliciously at home.
Making homemade gluten-free pasta is easier than it seems, especially with tools like the KitchenAid pasta attachment. Even rolling by hand is accessible!
Adding BareOrganics Beet Root Powder transforms the dough, providing a pink hue and subtle earthiness, enhancing the dish's festive appearance.
The creamy walnut sauce paired with the sweet beet pasta creates a restaurant-quality meal that’s perfect for any occasion, demonstrating that homemade gluten-free pasta can be truly delicious.
This recipe combines the classic flavors of beet and walnut salad into an accessible and delicious homemade pasta dish, perfect for special occasions.
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