Funnel cake is a dessert made from fried batter sprinkled with a heap of powdered sugar. The soft sugar slightly melts into the still-warm dough for a sweet, rich bite that's subtly savory thanks to the frying oil.
The warm, sweet treats may be simple to make, but there's a lot to unpack surrounding their ingredients, preparations, and histories of funnel cakes and elephant ears.
Collection
[
|
...
]