Ina Garten, a renowned entertaining expert, shares her preference for charcoal grills due to their flavor, while also recognizing the convenience gas grills provide. Many of her recipes utilize outdoor grills, and she highlights the pros and cons of both types. While charcoal may offer a richer taste, gas grills provide consistent temperatures which can help novice cooks. Garten suggests that different charcoals can influence taste, and tips for using charcoal seasoning on gas grills can simplify cooking. Ultimately, the choice depends on individual circumstances and cookout needs.
"I prefer a charcoal grill because I like the flavor, but if you prefer the ease of turning on a gas grill, that's perfectly fine, too!"
"Charcoal is known for delivering a bit more depth of flavor... the consistency of a gas grill can help even amateur cooks feel a bit more confident."
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