Cooling racks are undervalued kitchen tools with uses extending beyond cooling baked goods. Their primary function is to ensure baked items cool evenly, avoiding overcooking by removing residual heat. Cooling racks can be used for cooling various foods, including pizza and vegetables, and facilitate baking by allowing fats to drip while providing even heat distribution. However, choosing the right rack is important, particularly in terms of durability and oven-safety, with recommendations like the Kitchenatics Roasting and Cooling Rack noted for their functionality and size.
Most cupcake pans, cake pans and baking sheets are made from material meant to capture and evenly distribute heat, continuing to cook your baked goods long after they're taken out of the oven.
The Kitchenatics Roasting and Cooling Rack is an ideal choice due to its extra large size and versatility, allowing it to be used in the oven or on the grill.
You can use cooling racks to cool pizza, vegetables, seafood and even meat, expanding their functionality beyond just baked goods.
Not all cooling racks are oven-safe, so it's essential to check before putting it in the oven to ensure even cooking.
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