This recipe for Argentinean Grilled Potatoes is the perfect side dish to whatever you have going on the grill already. They are easy, naturally gluten-free, can be made dairy and egg-free, and most importantly - DELICIOUS! The potatoes are topped with a dressing of mayo, olive oil, vinegar, and smoked paprika.
Note: This recipe has been updated to include dairy and egg-free options.
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