Air Fryer Gluten-Free Falafel Balls provide a crispy, savory, and satisfying plant-based dish rich in protein. They are made with fresh herbs, garlic, and warm spices, fitting diverse dietary needs. Using soaked dried chickpeas ensures the right falafel texture, avoiding the sogginess associated with canned beans. The recipe is allergy-friendly, gluten-free, and vegan. Golden Flax Meal contributes added fiber for digestive and heart health. The air fryer creates a classic crunch without excess oil, making these falafels a perfect option for meal prep or quick dinners.
These Air Fryer Gluten-Free Falafel Balls are crispy, savory, and packed with fresh herbs, garlic, and spices, making them a satisfying, plant-based dish rich in protein.
Using soaked dried chickpeas is essential for the right texture; canned beans can lead to soggy falafel that falls apart in the air fryer.
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