The kitchen was never renovated since the building was constructed in 1952; I wanted to carry on that tradition by creating an open kitchen for family memories.
The kitchen will always be the heart of the home; I spent so much time watching my father make Michelin-worthy meals and my mom cooking traditional Dominican food.
It took two to three weeks to completely reimagine the kitchen, which cost around $5,850; my boyfriend helped for free and taught me installation skills.
Determining how the 96-square-foot kitchen would feel super functional was key without moving the gas or plumbing lines, which were thankfully in good shape.
Collection
[
|
...
]