"Casi Cielo is Spanish for 'almost heaven,' an apt name for the unrivaled flavor experience and the enthusiasm that it inspires among Starbucks baristas."
"Starbucks baristas use their 'markout' to snag Casi Cielo, showcasing its cult status and the excitement the limited release generates within the coffee community."
"The Casi Cielo coffee is smooth, rounded, and balanced with floral aromatics and bright citrusy acidity, making it a desirable choice among enthusiasts."
"Customers can experience Casi Cielo through one-pound bags of whole bean coffee or brewed hot or iced at participating locations with Clover machines."
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