The Negroni is gaining popularity, celebrated for its complex flavors that blend bitterness, sweetness, and herbal notes. This traditional cocktail, made with gin, Campari, and sweet vermouth, is also straightforward to prepare. The article explores creative interpretations found in the Hamptons, showcasing versions incorporating unique ingredients like mezcal and Champagne. With vibrant variations appearing in diverse shapes and colors, it's an exciting time for Negroni fans. Additionally, recipes for signature drinks from local bars are provided for home re-creation, emphasizing the cocktail's versatility as an aperitif, nightcap, or dining companion.
The cocktail - traditionally made with gin, Campari and sweet vermouth - tempts with its complexity. Bitter notes mix with sweet and herbal ones, making every sip a surprise.
You can find Negronis made with mezcal or Champagne, and those with nutty or smoky flavor hints. And while the cocktails all used to look the same, they now come in every shape, size and color.
The Negroni is finally having the moment it deserves. Despite its sophisticated flavor, the tipple is shockingly easy to make.
We scoured Hamptons' bars and restaurants for the most creative Negronis in town. Here's how to re-create them at home.
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