Most cocktail shakers hold 24 to 28 ounces and should only be filled to ⅔ capacity for optimal mixing, allowing for 2-3 average-sized drinks per load.
You won't need a shaker for drinks like beer, wine, or martinis. Having these ingredients on hand can save time and effort at your party.
Cocktails with ingredients needing shaking, like juice or cream, are quick to prepare. Just shake for about 10 seconds until frosty.
After shaking cocktails, rinse your shaker between recipes to maintain the purity of taste, enhancing the overall cocktail experience for your guests.
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