The reasons the Nui Nui , a Donn Beach classic, makes for a Christmas hit are obvious: It's got cinnamon, spice and everything nice, and all the world wants this time of year is vanilla-flavored everything, not to mention peak citrus season starts in December.
When I make a Nui Nui, I think about the bitters that stain my favorite tie, the scar on my right hand from a broken bottle of allspice liqueur and the annual case of mixed exotic syrups I purchase...
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