'Top Chef' Calls Upon Two More Chicago Chefs
Briefly

Soo Ahn from Gold Coast restaurant Adalina and Phillip Foss from El Ideas are featured on Top Chef: Wisconsin, episode 6, highlighting their diverse culinary backgrounds and styles.
Phillip Foss embraces the concept of Chaos Cooking, described as 'aggressive, weird, troll-y fusion' by Eater's Jaya Saxena, incorporating shock elements like a 'cocaine' course at EL Ideas.
Read at Eater Chicago
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