Mindy Segal Dishes on Her Family's Hanukkah Traditions for a Holiday TV Special
Briefly

Hanukkah celebrates the Jewish revolt against the 2nd-century occupation of Jerusalem with eight nights of lighting candles, giving gifts, and eating foods fried in oil.
I hope (viewers) realize that potato pancakes are easy to make. You've just got to squeeze all the starch out of the potatoes and not have your pan too hot.
Latkes were made from fried cheese in the 14th century, but Segal demonstrates how to prepare the typical version with potatoes.
All grandmas fry theirs in schmaltz to give it extra Jewish flavor, Segal says, using her mother’s recipe to make them thin and crispy.
Read at Eater Chicago
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