Cava, the Mediterranean chain, plans to open at least 50 new restaurants in 2024, with a focus on suburban areas instead of traditional office locations.
The brand had 164 restaurants at the start of 2022, and by April 2024, it had expanded to 323 restaurants, with conversions from Zoës Kitchen locations.
A customer's experience at a Cava restaurant highlighted long wait times but flavorful ingredients and abundant choices.
Cava's strategy includes offering quick, healthy lunch options to a broader customer base beyond office workers.
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