's restaurant writers dish on their biggest surprises of 2022 as part of Eater's ongoing tradition of polling the city's experts for their year-end takes.Matt Lindner, writer and marketing manager: The ribs at Murphy's Bleachers.Food isn't the first thing most people think of when they think of Murphy's, but they do just about everything well and it's why my wife and I are regulars there on non-Cubs game days.
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