Diwali is a vibrant festival celebrated across South Asia, transforming into a global celebration, exemplified by New York City's recognition and holiday declaration.
In Chicago, restaurants like Basant are innovating with Diwali menus, presenting traditional Indian dishes in exciting new forms, fostering cross-cultural appreciation and celebration.
Sifr, while not traditionally Indian, highlights culinary artistry with a Diwali-inspired menu featuring Indian flavors and complementing traditions, showcasing the festival's diverse gastronomic appeal.
Diwali celebrations in restaurants like Basant and Sifr reflect a broader cultural shift, emphasizing inclusivity and the rich tapestry of South Asian culinary heritage.
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