Behold West Town's New Tavern-Style Pizzeria With an Edge
Briefly

Dicey's Pizza & Tavern has opened in West Town, providing Chicago thin-crust pizza with unique decor and a notable focus on vegan options, like the Earth Crisis pizza.
The pizzeria specializes in tavern-style pizza, utilizing cup-and-char pepperoni and highlighting a menu that includes specialty pies and vegan options, appealing to diverse tastes.
Cody Hudson, co-owner of Dicey's, emphasizes the non-traditional decor, with elements like motorcycles and skeletons, which pairs unexpectedly well with their unique, hardcore pizza names.
Despite its edgy feel and hardcore music references, Dicey's is family-friendly, complete with high chairs and pinball machines to create an inviting atmosphere for all.
Read at Eater Chicago
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