Pasta Night, a Prospect Heights restaurant inspired by Chef Renato Poliafito's former pasta nights at Ciao Gloria, has quickly become known for its delicious Italian cuisine. The standout dish of cacio e pepe, made with mafalde noodles and savory cheese, exemplifies the restaurant's commitment to high-quality, comforting meals. In addition to pasta, the menu features other satisfying offerings like arancini duo, innovative brunch dishes, and the uniquely flavorful Insalata Della Casa. Poliafito emphasizes the importance of creating a welcoming neighborhood experience for diners.
The unexpected winner here was the Insalata Della Casa, featuring fresh greens dressed in a champagne citrus vinaigrette, which stood out as a refreshing option.
The goal is to provide a neighborhood-style trattoria, allowing the community to have a place that's comfortable and welcoming, according to chef Renato Poliafito.
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