Chef Jonathan Waxman is set to expand his successful Barbuto restaurant from the West Village to a new location at 1 Hotel Brooklyn Bridge in Brooklyn Heights. This Californian Italian restaurant is renowned for its specialties such as roast chicken and kale salad. The Brooklyn venue features an inviting open kitchen and industrial decor, coupled with beautiful views. Waxman's personal ties to the area enrich this venture, as he recalls, "my mom was from Bed-Stuy, so Brooklyn is in my blood."
Jonathan Waxman's new Barbuto location at 1 Hotel Brooklyn Bridge feature an open kitchen, industrial decor, and stunning views, expanding his California-inspired Italian dining.
The veteran chef, who began his culinary journey in the 1970s, expresses a personal connection to Brooklyn, stating, "my mom was from Bed-Stuy, so Brooklyn is in my blood."
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