The article explores some of the world's most unique teas, specifically highlighting Ya shi xiang, or 'duck s*** aroma', from China. Despite its bizarre name, which refers to the color of the soil where the tea is grown, the tea is celebrated for its floral, sweet, and creamy flavor profile. The article emphasizes that the unusual name actually entices many tea enthusiasts to give it a try, while also explaining how the different growing conditions lead to diverse flavor notes that can vary between batches.
Ya shi xiang, or 'duck s*** aroma,' is a surprisingly popular tea praised for its unique floral, sweet, and creamy flavors despite its off-putting name.
The peculiar name of Ya shi xiang stems from the tea's origin in Phoenix Mountain, China, where the soil resembles duck excrement, protecting it from theft.
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