Grilled shrimp and pineapple skewers offer a delightful summer meal option that combines the sweetness of caramelized pineapple with the smoky flavor of grilled shrimp. The dish is simple to prepare, requiring just a few ingredients mixed into a marinade. Cooking involves skewering the shrimp and pineapple and placing them on a grill for about 3-4 minutes on each side. For added variety, optional veggies like asparagus can accompany the skewers, and the recipe can be adapted for those without a grill by pan-searing the ingredients instead.
Grilled shrimp and pineapple skewer a delicious summer meal with flavorful caramelized pineapple and smoky shrimp, easy to make with minimal prep and grilling time.
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