#venetian-inspiration

#venetian-inspiration

Rome is famed for its rich history, iconic ancient landmarks, and delicious cuisine. When you're not working from an internet cafe or coworking space, you'll find yourself stepping back in time at the Colosseum or tucking into local cuisine.

"In Minor Keys focuses on marginal or overlooked voices. Kouoh defined a restorative form of resistance, which calls for attentive listening amid the present chaos."

The stellar collection of 30-plus Venice paintings from the artist's 10-week visit in 1908 is smartly framed by additional materials. Visitors get exposed to historic photographs of the city, as well as of the Monet couple visiting, and are provided with lots of quotations from the artist about his approach to art, process and subject.

"[The project] has finally restored the perception of the monument's original size and floor level," architect Stefano Boeri said in a statement. "It also offers the public the opportunity to approach its walls and imagine the rhythm and sequence of the ambulatories and arches, now lost. It's a respectful and useful project that completes research carried out by the archaeologists of the Colosseum Archaeological Park."

The drinks scene here has undergone something of a Renaissance, with the number and variety of options across the city blossoming. Of course, there are still the old school stalwarts that adhere to the traditional Italian idea of a bar-envision the quintessential all-day café-bar where you might stand at the counter for a cappuccino in the morning, grab a quick panino at lunchtime, or linger over an aperitivo after work.

I had to challenge my impulse to distill every line. I was feeling this desire to make work with a different kind of energy, a different kind of expressive force. It's about presenting these things I love about Murano and developing a frame for those gestures.

Van Dyck's stay in Italy was pivotal to the development of his artistic language, above all because it accelerated his emancipation from the model of his master Rubens.

Our ride was down Venice's Grand Canal, the most famous one in the city, and I knew that was a mistake almost right away. Pulling away from the dock alongside several other boats reminded me of rush hour. Our gondola was sandwiched between two other boats, and I was worried about getting bumped the entire time.

People say, 'It's the most Instagrammed house in the world.' About 150,000 photos the last time we checked. That story, Galan says, helped launched an invasion; the home has been besieged by TV and film crews, tourists, art students, architects, wedding parties and a parade of selfie sticks.

"Piano piano" is an old Italian saying that sounds nonsensical, but is actually full of wisdom, especially if you, like me, are finding yourself wishing away these frigid winter days and hoping spring and summer gets here fast. These days, I've found myself rushing from one thing to the next, frustrated at the smallest things, from post office lines to just missing my train. And I'm ready to make a change.

Historically speaking, an osteria was a spartan, no-frills establishment where people would go to have a drink. The original osterias date all the way back to the Roman Empire. If you go to Ostia Antica or Pompeii, you find the osterias of the era. They were like bed-and-breakfasts, with rooms for rent above the dining room where people could listen to music.

Italian food products and cuisine have infiltrated just about every corner of the globe, but nothing compares to trying classic Italian dishes at their source-and there's so much more than pizza, pasta, and gelato. Don't expect to find the same dishes on menus all over the country. From carbonara in Rome to the best street food in Palermo, each Italian region has its own recipes.

Last summer, I found myself in Venice during peak tourist season. The crowds were suffocating. Every piazza felt like a theme park, every restaurant seemed designed for Instagram rather than actual dining. Standing on the Rialto Bridge, packed shoulder to shoulder with thousands of other visitors, I couldn't help but wonder: is this really Italy? That question stayed with me long after I returned to London.

A signature view of Venice by Canaletto brought a strong price for the 18th century Italian master at Christie's on February 4, leading the Old Master week in New York. Hammering at $26 million, it sold for a total of $30.5 million including fees, just over its $30 million pre-sale estimate. Backed by a guarantee and irrevocable bid, it was sure to sell.

The shower wasred marble, moodily lit. How long I spent there, scrubbing away airplane grime and jet lag with a bar of Guerlain soap, I have no idea. By the time I'd arrived in Rome and checked in to my suite at the Orient Express La Minerva, the magnificent flagship of the brand's new hotel portfolio, time had melted like a Dalí clock.