#vegetarian-friendly

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Food & drink
fromTasting Table
5 hours ago

This Light, Flavorful Bowl Reinvents The Classic Burger - And It's Perfect Any Night Of The Week - Tasting Table

Transform a basic burger into a customizable, forkable mushroom burger bowl with cooked mushrooms, ground beef, bun croutons, greens, and special sauce.
fromwww.mercurynews.com
4 months ago

A Vietnamese restaurant with ties to Le Cheval comes to Castro Valley

Pho 5-10 opened in mid-July on the mezzanine level of the marketplace, in the former spot of bar and restaurant Night Owl. It serves pho, banh mi and other Vietnamese classics, with an emphasis on healthier cooking and vegetarian-friendly cuisine. As the website states: Each dish is thoughtfully prepared using the freshest ingredients and cooked with minimal oil and sugar, leaning heavily on bright, crisp vegetables.
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