fromTasting Table
6 hours agoFor A Juicier Air Fryer Turkey Burger, Grab This Pantry Staple - Tasting Table
Using ground turkey for a burger requires you to make some changes to your recipe and technique to account for the lower fat content of the meat. The leanness of the turkey, combined with the convection cooking method used in an air fryer, can result in a dry, hard turkey burger patty. One expert says that the ingredient you need to combat this issue is olive oil.
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