#tomato-sauce

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www.theguardian.com
1 month ago
JavaScript

Ask Ottolenghi: what's the best way to get a garlicky flavour into tomato pasta sauce?

To achieve a pleasingly strong garlic taste in tomato sauce, slow-roast garlic for a mellow but bold flavor. Basil can be highlighted by using fresh basil leaves and adjusting salt and pepper levels. [ more ]
www.nytimes.com
2 months ago
Dining

The Egg Dish You Need to Make Right Now

Poaching eggs in tomato sauce is a versatile meal for any occasion.
Adding warm spices like cinnamon and turmeric to tomato sauce can create a comforting and aromatic dish. [ more ]
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