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fromwww.theguardian.com
1 week ago

How to turn the dregs of a tin of golden syrup into a delectable toffee sauce recipe | Waste not

Use leftover golden syrup dregs to make a silky, salted toffee sauce perfect for drizzling over cinnamon-baked apples and vanilla ice cream.
fromTasting Table
1 month ago

Our Sticky Toffee Pudding Loaf Cake Puts A Spin On A British Classic - Tasting Table

Loaf cakes are often thought of a more low-key, rustic style of cake - and, in many ways, that sentiment is completely true. Nearly any loaf cake recipe requires the use of only a single pan, and there's no stressful assembling stage where you frost and stack up layers of sponge. Loaf cakes are a great choice if you are looking for a simple, sliceable, everyday cake, or something that's slightly elevated for a dinner party without being fussy.
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