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1 week agoHow To Freeze Sweet Potato Pie The Right Way Every Time - Tasting Table
Bake sweet potato pie fully, cool completely, wrap tightly, and freeze; consume within two months for best crust and custard texture.
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fromwww.justapinch.com
2 months agoSweet Potato Pie
2 pounds whole sweet potatoes, washed and patted dry 1 9-inch pie crust 1 cup evaporated milk 1/4 cup melted unsalted butter, cooled 3 large free-range eggs, yolks and whites separated 1/2 cup brown sugar, packed 1/4 cup granulated sugar 2 teaspoons pure vanilla extract 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 pinches ground Himalayan pink salt 1/2 teaspoon lemon zest whipped cream, for serving
Food & drink
fromTasting Table
3 months agoThe 15 Best Places To Get Soul Food In The US - Tasting Table
Soul food is like soul music: You know it when you experience it, because you can feel it down in your very core. If you've ever wondered how soul food got its celebratory name, you're not alone - and it's actually fairly recent, in the grand scheme of things. The term only came into popular use in the 1960s, when it was used to describe dishes - and the love that was poured into them - that defined Black culture and history.
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