#suvin-cotton

#suvin-cotton

Silk farming sits at a rare intersection of biology, precision, and business. It didn't feel like I was leaving science, it felt like I was applying it differently.

As concepts such as "regenerative" and "biodynamic" continue to enter the mainstream coffee lexicon, scientists continue to literally dig into the soil to give them meaning. A recent peer-reviewed study from India's Western Ghats argues that one of the clearest signals of healthy, sustainable coffee farms lies in the ground itself, with organic coffee soils performing better than soils from conventional farms treated with synthetic inputs.

Even in good years, mangoes are considered one of the most difficult fruit crops to cultivate. They depend on a delicate balance of climate, tree physiology, and farming techniques. Getting that balance right is crucial for India, the world's biggest producer of mangoes, where 23 million tonnes of the fruit is harvested every year - almost a fifth of India's total fruit output.