#staten-island-bars

#staten-island-bars

"For LGBTQ+ and women in particular, I think we were kind of never given an opportunity to have a safe space to come to, or know of a safe space where they could say, 'You know what? I'm not feeling safe today. Paddy's is up the street.'"

Counter Service's menu offers a variety of sandwiches served hot, including options like the Italian-inspired pork and broccoli rabe sandwich and all-day breakfast choices such as the Sausage and Cheddar with soft scrambled eggs, garlic sausage, chive mayo, crispy potatoes, cheddar, and pickled jalapeños.

Head coach Pascal Jansen emphasized that Charlotte will be out looking for revenge after his Boys in Blue knocked out the Crown in the first round of the playoffs last season.

"After Eden is about what happens once you leave paradise. There's curiosity, a little temptation and sometimes a bit of chance."

The 12-ounce filet, priced at $106, is a thick medium-rare medallion that is tender and served au poivre style for an additional $10.

The redesign, led by New York-based Legeard Studio, turns what was once a fairly standard hotel entry into something more along the lines of a design-forward hangout you'd actually hang out at.

Pubs will typically have full food menus with typical bar food, whereas taverns will usually have snacks available but may not have a full kitchen.

The Rooftop at Pier 17 is set to kick off its highly anticipated Seaport Concert Series on May 2, launching what organizers are calling its biggest season yet.

Golden Child aims for a polished yet social atmosphere, resembling a members' club vibe without the exclusivity, making it accessible to all guests.

Pacha New York aims to serve as a meeting point where global electronic artists, local creatives, and next-generation audiences can converge, fostering a vibrant dance culture.

The highly anticipated opening will be Prince St. Pizza's first new NYC location since its 2012 debut in Nolita, exciting local residents in Brooklyn.

Super Bowl LX is coming up this weekend with the New England Patriots set to take on the Seattle Seahawks at Levi Stadium, home of the San Francisco 49ers, on Sunday, February 8. The matchup is a repeat of Super Bowl XLIX when Malcolm Butler's famous last second interception saved the day for the Patriots, helping Tom Brady win his fourth Super Bowl.

The latest crop of bars are doing all of the above and then some, putting an emphasis on zero waste, housemade distillates, off beat wines, and immersive vibes. What's also clear is the geography of drinking culture: its clear epicenter is Lower Manhattan, with a few exciting entries in Brooklyn and one in Long Island City, Queens.

For the past few years, we've been rounding up the best new restaurants in New York City as they open, with the sentiment being that anyone visiting the Big Apple can get a glimpse of our vast and diverse culinary scene by dining at a younger spot or two alongside the old-school institutions.

Bea is a neighborhood favorite. A mere 12-14 minute walk west from Times Square gives you enough distance to breathe normally again. Inside, it's low-lit and lively, with servers and bartenders who manage the pre-theater rush like they've seen it all a million times. The bar program is what sets Bea apart from others of its ilk with a short but sweet cocktail menu offering novelty and fun.