#savory-pies

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Everyday cooking
fromEater
2 months ago

The Best Pie Recipes, According to Eater Staff

Pi Day celebrates the love for pies, with favorites from Eater staff featuring both sweet and savory options for every occasion.
fromTasting Table
3 months ago

The Type Of Pie To Avoid Freezing After Cooking - Tasting Table

Freezing pies can preserve them for later enjoyment, but not all fillings freeze well; be cautious with pies containing cooked vegetables that can alter in texture.
Cooking
fromThe Infatuation
4 months ago

Sage Bakehouse - Review - Montara - San Francisco - The Infatuation

Sage Bakehouse specializes in savory pies, featuring flavors that range from minced beef and cheddar to seasonal vegetables, providing a delicious twist on the traditional bakery.
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