The Key To The Best Roux Starts With Beef Tallow - Tasting TableRoux made with beef tallow enhances flavor and complexity beyond traditional fats like butter or oil.
12 Ways To Improve Store-Bought Canned Soup - Tasting TableDeepen the umami with soy sauceMake a roux for creamier soups
The Key To The Best Roux Starts With Beef Tallow - Tasting TableRoux made with beef tallow enhances flavor and complexity beyond traditional fats like butter or oil.
12 Ways To Improve Store-Bought Canned Soup - Tasting TableDeepen the umami with soy sauceMake a roux for creamier soups