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#alfredo-sauce #evaporated-milk #dairy-substitution #tater-tots #potato-salad #crisp-texture
Cooking
fromTasting Table
2 weeks ago

Make The Most Decadent Alfredo Sauce With This Canned Ingredient Shortcut - Tasting Table

Swapping evaporated milk for heavy cream creates a thicker, nuttier, quicker-to-make Alfredo sauce that is shelf-stable and more economical.
Food & drink
fromTasting Table
2 months ago

The Unexpected Shortcut That Makes Classic Potato Salad Even More Delicious - Tasting Table

Using frozen tater tots instead of boiled potatoes creates a crisp, flavorful potato salad with less prep.
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