#peppers

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fromwww.theguardian.com
1 week ago

Empanadas and stuffed piquillos: Jose Pizarro's recipes for green peppers

Peppers are a cornerstone of Spanish cuisine, with historic roots tracing back to Columbus’s introduction of them to Spain, enriching traditional cooking.
Madrid food
fromTasting Table
3 weeks ago

The Link Between A Pepper's Spice And How Long It Takes To Grow - Tasting Table

The hotter a pepper is, the longer it will take to reach maturity, with sweet peppers ready in as little as 60 days and ghost peppers up to 120 days.
Portland food
#cooking
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