Eater NY
1 month agoNYC food
A Tokyo Sushi Chef Is Coming to Town. He Wants Your $1,000.
Hidefumi Namba is serving a $1,000 20-course omakase dinner in NYC with fish flown in from Japan.
Nha Trang One, a Manhattan Chinatown Vietnamese restaurant, is hosting a pop-up in Bushwick for one night. [ more ]