Cooking
fromcooking.nytimes.com
1 week agoThis Stunning Chocolate Dessert Is Simpler Than It Looks
Earl Grey chocolate tart is an elegant, no-bake dessert perfect for Easter, combining rich flavors with a gluten-free crust.
When it comes to eating it, especially after a feast like Thanksgiving, there's a lightness to the layers of soft cream and caky soaked ladyfingers that lets you enjoy bite after bite without feeling too stuffed. These are my Thanksgiving tiramisu recipes. They follow the same structure as the classic tiramisu, but use fall flavors instead of the familiar espresso.