#new-restaurant-opening
#new-restaurant-opening

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Eye on the Hills: Laughing Budha serves up exotic Chinese veggies on Piedmont Avenue

Laughing Buddha Vegetarian Bistro in Piedmont offers a unique vegan menu inspired by Buddhist culinary traditions, creating a garden-themed dining experience.

Sneak peek at San Jose's newest bar: Pressroom

David Mulvehill's new upscale bar Pressroom is set to open in early 2025, focusing on farm-to-table American cuisine.

Legal Sea Foods Chicago Arrives Inside the Marina City Towers

Legal Sea Foods Chicago's first non-East Coast location offers stunning waterfront dining experience.

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Popular Japanese Restaurant Kuma Nori Is Closing in 2026

Owners of Kuma Nori to close restaurant to focus on expanding their other business, Diamond Head General Store.

Shake Shack's Nationally Famous Smashburgers and Cheese Fries Arrive in Wine Country

Shake Shack opens in wine country

Expansion plans for the burger chain

A Well-Reviewed West Village Wine Bar Calls It Quits

West Village wine bar Babs closes after five years of service, while a new location of Parcelle is set to open in its place.

Babs was initially well-received, with a two-star review from Pete Wells in the New York Times for its European grill menu.

A 7th Street Burger Competitor Closes on the Lower East Side

Smashed, a trendsetting smash burger restaurant, closed after being outpaced by competitors. Chefs Kaminski and Gonzalez venture into carnitas tacos, drawing attention with fine dining background.

Popular Japanese Restaurant Kuma Nori Is Closing in 2026

Owners of Kuma Nori to close restaurant to focus on expanding their other business, Diamond Head General Store.

Shake Shack's Nationally Famous Smashburgers and Cheese Fries Arrive in Wine Country

Shake Shack opens in wine country

Expansion plans for the burger chain

A Well-Reviewed West Village Wine Bar Calls It Quits

West Village wine bar Babs closes after five years of service, while a new location of Parcelle is set to open in its place.

Babs was initially well-received, with a two-star review from Pete Wells in the New York Times for its European grill menu.

A 7th Street Burger Competitor Closes on the Lower East Side

Smashed, a trendsetting smash burger restaurant, closed after being outpaced by competitors. Chefs Kaminski and Gonzalez venture into carnitas tacos, drawing attention with fine dining background.

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A Beard Semifinalist Will Open a Halal Fried Chicken and Taco Restaurant in Portage Park

Partnership between acclaimed chefs for new restaurant in Portage Park

Focus on casual, affordable eats with unique menu offerings

A Detroit-Style Pizzeria With Gorgeous Bay Bridge Views Is Coming to the Embarcadero

Joyride Pizza will open a new flagship location at Pier 1 on the Embarcadero in San Francisco, bringing its Detroit-style pies to a historic and iconic building.

The new space will feature new additions like buffalo milk soft serve with unique toppings, breakfast menu, late-night options with drinks, and bougie tater tots with various condiments.

Roti King is opening its fourth London branch in the City

Roti King, a famous Malaysian restaurant in London known for its signature dishes like roti canai and beef rendang, is set to open a new location in Spitalfields this July.

An Owner at Libertine Is Opening a Wine Bar

A new wine bar, Plus de Vin, is set to open in Williamsburg, earning recognition from Punch as one to watch.

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