#nebbiolo

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#gaja-winery #piedmont-wine #italian-winemaking-innovation #angelo-gaja #piedmont #barbera
Wine
fromInsideHook
22 hours ago

Trends Come and Go, but Gaja's Barbarescos Remain Legendary

Gaja built its legacy through risky innovation and alternative thinking, transforming Piedmont winemaking by introducing French techniques and softer, more elegant Nebbiolo styles that elevated Italian wine globally.
Wine
fromwww.theguardian.com
3 months ago

Think autumn, think Piedmont wine from the foot of the mountain'

Piedmont red wines, especially nebbiolo and barbera, pair well with smoky, earthy winter foods and command higher prices due to prestige and limited production.
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