Social media was full of posts revealing shock and horror as one of the area's biggest names in hot dogs quickly closed with no warning. Some who dismissed the news as a poorly crafted April Fools prank soon came to realize that this was no joke after seeing the empty kitchen and counter.
The original counter, listed publicly at 250 Dr Martin Luther King Jr St N, built its loyal following on Michigan-style chili dogs and hand-dipped milkshakes. Local guides note the shop dates back to 1926, and online menu archives reproduce the straightforward lineup of hot dogs, chili and shakes that kept customers coming.
Burgers are meant to be an easy meal, requiring little more than shaping ground beef into patties and cooking them to juicy perfection. While a basic burger always hits the spot, sometimes plain ground beef patties can become lackluster and boring. However, you may have a hard time finding inspiration to jazz up your hamburgers that doesn't require a lot of extra effort.
While the soft McDonald's bun is part of the McRib experience, French bread is the perfect option if you're looking for an elevated upgrade. The thicker crust provides a toothsome bite that lends a nice textural contrast to the tender pork, while firmly maintaining the overall structure of the sandwich. Meanwhile, the soft interior will help soak up the BBQ sauce without turning the bottom into a soggy mess, which can
When you're cooking with meat, it's hard to go wrong with ground beef. The versatility of ground beef allows it to be used in far more dishes than steak, chicken breast, pork chop, or shrimp. Once it's ground up, the texture and the flavor lend themselves to countless applications. It may not be the perfect ingredient, but it's certainly in the running.
