#local-food

#local-food

Choosing fresh corn involves looking for vibrant green husks that feel slightly damp, as dry or brittle husks indicate aging kernels. The husk protects moisture and flavor.

A garden can save money on groceries and provide benefits like avoiding pesticides and GMOs, alongside the environmental advantages of locally grown food.

The new weekly street market on Francis Road launches on July 5, operating every Saturday from 10 am to 4 pm with KERB managing the event.

Redwood City is actively hosting a series of summer events, including live music and family-friendly activities, enhancing community engagement in local culture.

This family-run deli and market has been a Menlo Park staple since the early '90s, known for its delicious tri-tip steak sandwich and turkey-avocado club.

The Prescott Night Market is a vibrant community event that brings together residents, local food makers, artists, and entrepreneurs once a month from June to October.

"We are honored to be recognized among the top public markets in the country," said Cheryl Cronin, CEO of Boston Public Market. "As we head into our 10th birthday year, this award is a testament to the hard work over the last decade of our incredible vendors, the loyalty of our visitors, and our ongoing commitment to supporting local food and artisanal entrepreneurs."

Portland's Irish bar scene, while not extensive, boasts a few gems where one can celebrate St. Patrick's Day amidst local brews and hearty dishes.

Cafeterias in South Florida have diminished significantly, with only a few remaining, including hospitals and schools, and one Piccadilly after the brand’s retreat from the state.