#italian-dessert

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fromBon Appetit
2 months ago

An Old-School Italian Dessert That Always Impresses

Zabaglione is a simple custard of egg yolks, sugar, and wine, whisked over a bain-marie and served with cookies or fruit.
Food & drink
fromwww.mercurynews.com
4 months ago

Recipe: Panforte, an Italian holiday tradition worth repeating

Panforte is a dense spiced Italian confection of nuts, candied fruit, warm spices and honey, sometimes with chocolate, traditionally enjoyed during the holidays.
Food & drink
fromTasting Table
5 months ago

3-Ingredient Salted Caramel Panna Cotta Recipe - Tasting Table

Three-ingredient salted caramel panna cotta yields creamy, jiggly individual desserts using cream, caramelized sugar, and gelatin, finished with flaky sea salt.
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