#ingredient-substitutions

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#vegan-dining #restaurant-communication #plant-based-protein #cherry-cobbler #colonial-american-desserts
Food & drink
fromTasting Table
1 week ago

Restaurant Servers Love It When Vegan Diners Do This One Simple Thing - Tasting Table

When dining out, request specific vegan ingredient substitutions and prioritize whole-food plant proteins to ensure clear communication and satisfying meals.
Food & drink
fromTasting Table
2 weeks ago

The Cherry Dessert That'll Make You Feel Like Grandma's In The Kitchen - Tasting Table

Cherry cobbler is a versatile, rustic dessert originating in colonial America, adaptable in fillings and toppings and pairs well with almonds and chocolate.
Cooking
fromTasting Table
1 month ago

Bake This Quick Chocolate 'Cake' Using Only 4 Ingredients - Tasting Table

TikTok four-ingredient chocolate cake (apples, eggs, cocoa, baking powder) is spongy and flourless; adding fat and a little flour produces a richer, cake-like texture.
Food & drink
fromBon Appetit
1 month ago

Double-Chocolate Flourless Brownies

Flourless, gluten-free brownies provide deep chocolate flavor and calorie-and-nutrient-rich sustenance for postpartum mothers, with adaptable swaps like peanut butter or ghee.
fromTasting Table
2 months ago

The 4 Trader Joe's Ingredients You Need To Make The Tastiest Chicken Tikka Masala - Tasting Table

Whether we are talking about the chain's many frozen microwave meals, or the simple two-ingredient recipes that folks come up with, Trader Joe's is home to many options for easy meals on busy days - and this chicken tikka masala recipe is no different. Sure, it's a bit more complicated than just tossing a tray in the microwave, and requires a whopping four ingredients, but it makes several servings, and you can get on the table in about half an hour.
Cooking
fromTasting Table
7 months ago

5 Flavorful Substitutes For The Water In Your Boxed Cake Mix - Tasting Table

You can skip adding water for whole milk, buttermilk, brewed coffee, soda, or fruit juice to enhance the taste and texture of your cake.
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