#high-heat-roasting

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#brussels-sprouts #crispy-vegetables #balsamic-honey-glaze
Cooking
fromA Couple Cooks
6 days ago

Perfectly Crispy Brussels Sprouts

Roast Brussels sprouts at 450°F, spaced cut-side down on a single pan, use parchment (not silicone), then toss with a balsamic-honey glaze for crispy caramelization.
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